Classic Plus

Standards and Quality

Purification, testing, and refill handling designed to support clean taste, consistency, and dependable everyday drinking water.

Our Standards

Built for cleaner handling, balanced taste, and regular quality checks

Classic Plus follows a structured purification and refill process supported by routine testing and controlled bottle handling for homes, workplaces, and repeat delivery use.

PSQCA Licensed
Routine Lab Testing
Balanced Taste Focus
Controlled Refill Handling
Classic Plus laboratory and testing area
Testing and Process
Everyday quality supported by process and review

Each stage is designed to support consistent drinking water from purification through final sealed delivery.

Shared for quality awareness. Exact batch values should always come from the latest verified lab report.

Quality Dashboard

Latest water quality snapshot

A compact overview of the latest water-quality values shown against WHO drinking-water guidance.

pH
Optimal
7.4
WHO range: 6.5-8.5

A balanced pH supports taste and is suitable for daily consumption.

TDS
Optimal
185 ppm
WHO range: <= 1000 ppm

Total Dissolved Solids (TDS) reflects overall mineral content. Lower is not always better; balance matters.

Calcium
Optimal
42 mg/L
WHO range: <= 75 mg/L

Supports bones and contributes to a smoother taste profile.

Magnesium
Optimal
18 mg/L
WHO range: <= 50 mg/L

Important for muscles and nerve function; also improves perceived freshness.

Sodium
Optimal
24 mg/L
WHO range: <= 200 mg/L

Kept within safe guidance for long-term daily use.

E. coli
Optimal
0 CFU/100ml
WHO range: <= 0 CFU/100ml

Microbiological safety indicator. The target is 0 (absent) in 100ml.

ParameterClassic PlusWHO RangeStatus
pH7.46.5-8.5Optimal
TDS185 ppm<= 1000 ppmOptimal
Calcium42 mg/L<= 75 mg/LOptimal
Magnesium18 mg/L<= 50 mg/LOptimal
Sodium24 mg/L<= 200 mg/LOptimal
E. coli0 CFU/100ml<= 0 CFU/100mlOptimal

WHO publishes drinking-water quality guidance; it does not certify bottled-water brands.

12-Step Process

From source treatment to final sealed delivery

Our full process is designed to support cleaner taste, more dependable consistency, and safer refill handling at every stage.

Pre-Filtration

3 Steps
1

Sediment Filtration

Removes visible particles such as dust, sand, and rust.

2

Activated Carbon

Reduces chlorine, odor, and unwanted organic compounds.

3

Water Softening

Helps reduce hardness for a smoother drinking profile.

Core Purification

3 Steps
4

Reverse Osmosis

A core filtration stage designed to reduce dissolved solids.

5

Mineral Balancing

Balances taste for more comfortable everyday drinking.

6

Micro-Filtration

A polishing stage that supports final clarity and consistency.

Sterilization

2 Steps
7

UV Sterilization

UV treatment supports microbiological safety during processing.

8

Ozonation

A final sterilization stage that supports freshness and shelf stability.

Filling and Assurance

4 Steps
9

Bottle Washing

Returned bottles go through structured internal and external cleaning.

10

Sterile Filling

Refill handling is designed to reduce unnecessary exposure during filling.

11

Batch Testing

Chemical and microbiological checks support ongoing quality control.

12

Sealed Security

Tamper-evident sealing helps protect the final filled bottle.

Clean Everyday Taste

A more balanced drinking profile supports daily home and office use.

Regular Quality Review

Routine testing supports consistency instead of relying on one-time claims.

Better Decision Support

Use the quality page together with the tools to compare options and choose the right plan.