Classic Plus

The Perfection Process

Where science meets consistency. Built for safety, balanced taste, and reliable supply.

Quality Standards

Built Around Consistent Quality Control

Our facility follows documented purification, reduced-handling filling procedures, and regular testing steps designed to support safe, consistent drinking water.

WHO Guideline Aligned
PSQCA Licensed
Regular Lab Testing
pH Balanced
Laboratory testing
Lab Tested
Regular Lab Testing

Latest Water Quality Dashboard

Aligned with WHO drinking-water quality guidelines — built for long-term daily consumption in homes and offices.

Last tested: 22-Jan-2026
Tested by: ClassicPlus In-House Lab
pH
Optimal
7.4
WHO guideline range: 6.5–8.5
What does this mean for you?
TDS
Optimal
185 ppm
WHO guideline range: ≤ 1000 ppm
What does this mean for you?
Calcium
Optimal
42 mg/L
WHO guideline range: ≤ 75 mg/L
What does this mean for you?
Magnesium
Optimal
18 mg/L
WHO guideline range: ≤ 50 mg/L
What does this mean for you?
Sodium
Optimal
24 mg/L
WHO guideline range: ≤ 200 mg/L
What does this mean for you?
E. coli
Optimal
0 CFU/100ml
WHO guideline range: ≤ 0 CFU/100ml
What does this mean for you?
ParameterClassicPlusWHO RangeStatus
pH7.46.5–8.5Optimal
TDS185 ppm≤ 1000 ppmOptimal
Calcium42 mg/L≤ 75 mg/LOptimal
Magnesium18 mg/L≤ 50 mg/LOptimal
Sodium24 mg/L≤ 200 mg/LOptimal
E. coli0 CFU/100ml≤ 0 CFU/100mlOptimal

Note: WHO publishes drinking-water quality guidelines; it does not certify bottled-water brands.

Purification Process

The 12-Step Signature

Every drop travels through a controlled purification system designed to reduce impurities and maintain consistency.

Pre-Filtration

Steps 1-3

1

Sediment Filtration

Removes particles like sand, dust, and rust.

2

Activated Carbon

Absorbs chlorine, odors, and organic compounds.

3

Water Softening

Reduces hardness for a smooth, refreshing taste.

Core Purification

Steps 4-6 | The Heart of Our Process

4

Reverse Osmosis

A core filtration step designed to reduce dissolved solids.

5

Mineral Balancing

Re-introducing essential minerals for a balanced taste.

6

Micro-Filtration

Polishing water through 0.2 micron filtration.

Sterilization

Steps 7-8

7

UV Sterilization

High-intensity UV light neutralizes microorganisms.

8

Ozonation

Final molecular sterilization for long-lasting freshness.

Packaging & Quality Assurance

Steps 9-12 | Final Checks

9

Automated Washing

19-step internal and external bottle sterilization.

10

Sterile Filling

Positive-pressure cleanroom filling (HEPA filtered).

11

Batch Testing

Physical, chemical, and biological lab analysis.

12

Sealed Security

Tamper-proof induction sealing for added safety.

Health Benefits

Hydration, Simplified

Designed for clean taste, consistent quality, and everyday hydration.

Consistent Hydration

Balanced taste and regular quality checks for everyday drinking.

Clean Taste

Purification steps designed to reduce odors and unwanted aftertaste.

Mineral Balance

A measured mineral profile for a smooth, refreshing finish.